Pulled Strings

Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for by members of the public. It's a mouth-watering...

Short portrait of a hungry seagull outside a sausage stand.

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

This short film reveals the story behind oatmeal cookies, from the farmer's field to fresh from the oven. Without words.

A deep and visually stunning survey of age-old ideas about food, ecological connectedness, and personal happiness. The film's warm cast guide...

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat,...

A look at how form, color, smell, consistency, the sounds made during eating, manufacturing technique, history and stories influence food design.

During the summer of 2023, my father decided to hang up the boots and walk away from the family business of 25 years. This is my love letter to the...