Feed/Kill

When a gifted chef loses his sharp sense of taste, he turns to an old friend who helps him rediscover traditional flavors through an old recipe book.

Maki, a creative executive with a deep-seated loathing for vegetables, meets Nagisa, a closeted gay vegetarian with amazing cooking skills and they...

Eight blind folded guests assemble at a secret pop-up restaurant. Chef Michael Bradori is back, sober and ready to reclaim his former glory. Food,...

Living by the railway tracks, a homeless man makes his living by selling novelty items at the busy traffic signals on the streets of Mumbai. The high...

Seymour Krelborn is a nerdy orphan working at Mushnik's, a flower shop in urban Skid Row. He harbors a crush on fellow co-worker, Audrey Fulquard,...

A father teaches his daughter the ancient art of hand pulled noodles

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a...

Gourmet sandwiches, salads, cakes and also ethnic cuisine, fried fish, ribs or spleen: these are just some of the recipes offered by the army of...

A woman prepares a delicious banquet for a dinner party.

During the holidays, Amanda, trapped in adolescence, looks for a way to escape from the annoying family trip. While travelling, she realizes how her...

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de...